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Restaurant Soon Chi, nestled in the heart of Taman Sri Aman, Penang, has won the hearts of many with its authentic Chinese dishes. Customers rave about the pork knuckles, which despite a recent price hike to RM75, continue to be a must-try. The claypot laksa with prawns is another standout, praised for its rich flavors. Diners like Carbon Lim repeatedly return for the consistency and quality of these dishes, alongside the Teow Chew steamed fish and Belacan Fried Chicken.
The atmosphere is casual, allowing guests to enjoy a delightful meal without the hassle of long wait times, especially during off-peak hours. Reviews highlight an array of dishes, such as the deep-fried squid and unique kerabu tofu, showcasing the restaurant's dedication to diverse tastes. With an inviting environment and generous portions, Restaurant Soon Chi has solidified its reputation as a local gem worth visiting, whether you're a local or just passing through. Overall, the experience leaves diners excited to return, with many reminiscing about their flavorful adventures.
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Amenities & More
Service options
- Outdoor seating
- Onsite services
- Takeout
- Dine-in
Highlights
- Great beer selection
- Great tea selection
Popular for
- Lunch
- Dinner
- Solo dining
Dining options
- Lunch
- Dinner
- Seating
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Trendy
Crowd
- Groups
- Tourists
Reviews for Restaurant Soon Chi
Review highlights
Based on 745 reviewsRestaurant Soon Chi is widely appreciated for its authentic Chinese cuisine, particularly standout dishes like pork knuckles, laksa prawn soup, steamed fish, and belacan fried chicken. Customers frequently mention the generous portions and rich flavors that keep them returning. While the pricing for signature items like pork knuckles has increased, diners generally find the quality justifies the cost. The restaurant's convenient location with available roadside parking and manageable waiting times during less busy hours also enhances the dining experience. Overall, the establishment enjoys a loyal customer base who value its consistent taste and variety of traditional dishes.
This was my 6th time here, My orders are almost the same every time . The laksa Prawn that serve with claypot, Teow Chew steam fish, Belachan Fried Chicken , and also the pork knuckles, which I can't resist. You can always park beside the road or roadside paid carpark. But I found up their price for the pork knuckles are increasing. Already reach RM75
Local chinese stir-fry restaurant 煮炒 Taste all good and portion served Dishes ordered 1. Laksa shrimp soup 2. Veg - 月亮菜 (first time know this veg) 3. Kerabu tofu 4. Belacan Chicken 5. Deep fried Squid Went early. Less crowd and shorter waiting time. Like their dishes and taste. Yum
The pork knuckles , crab porridge, steam fish and prawns are to die for . Worth while making a half an hour trip from Seberang jaya to eat lunch ! 8/10!!!
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Quick info
Opening hours
- Monday (Today) 11:00 AM - 03:00 PM 05:00 PM - 10:00 PM
- Tuesday 11:00 AM - 03:00 PM 05:00 PM - 10:00 PM
- Wednesday Closed
- Thursday 11:00 AM - 03:00 PM 05:00 PM - 10:00 PM
- Friday 11:00 AM - 03:00 PM 05:00 PM - 10:00 PM
- Saturday 11:00 AM - 03:00 PM 05:00 PM - 10:00 PM
- Sunday 11:00 AM - 03:00 PM 05:00 PM - 10:00 PM
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